Organically-grown coffee beans in 6 oz and 12 oz, 100% compostable* containers.

𝗖𝗢𝗟𝗢𝗠𝗕𝗜𝗔𝗡 𝗦𝗜𝗘𝗥𝗥𝗔 𝗡𝗘𝗩𝗔𝗗𝗔 Whole Bean Coffee has quickly become a best seller for its outstanding flavor and body.

𝙍𝙀𝘾𝙊𝙈𝙈𝙀𝙉𝘿𝙀𝘿 𝙍𝙊𝘼𝙎𝙏 𝙇𝙀𝙑𝙀𝙇: 𝘔𝘦𝘥𝘪𝘶𝘮 to 𝘋𝘢𝘳𝘬

NOTE: Every single one of these coffee beans was grown in a chemical-free environment and purchased ethically.

There’s no doubt that the coffee beans of Colombia are synonymous with the traditional flavor of coffee. Most cafés keep Colombian brewing day and night. Roasters love its versatility, and it blends with other coffees exceptionally well! People tend to think it’s the coffee that tastes most like how one might expect coffee to taste. Colombian beans are used as a base in many blends.

Grown at 1,600 – 2,000 meters above sea level, this crop matures more slowly, which helps it maintain its delicate notes of floral wine and spiced berries.

*Remeber to remove the tin tie before composting the bag!